SNIPPETS...
Recently I took the other half out for his birthday treat (a few months late but heh some things can't be rushed). We went to Veu de Monde . It was an amazing experience. Offering some of the best views of Melbourne (even on a scorching summer's day when a brown haze covered the sky, our city still looked wonderful). Even before we got to the food it was an experience. Glass of champagne to welcome us. Leather clad tables, with an assortment of stones and driftwood arranged on the top. We learnt that everything on the table has a significance, will be used at some stage during the meal. I must admit to drooling over the cutlery (gorgeous....can one have a cutlery fetish?) Then came the food. Small serves, beautifully presented. On the menu this is called - Barramundi, caviar, potato and lemon. If I had served these four elements, it would look nothing like above. I will admit that not everything was to my taste- but I tasted. I sampled. I explored fl...